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Nepali Cuisine

01

Chickpeas curry served with four deep-fried wheat flour (atta) bread, served with Jalebi (sweet dessert)

02

Traditional noodles soup cooked with seasonal vegetables, goat and blend of Nepali spices

03

Traditional noodles soup cooked with seasonal vegetables, chicken and blend of Nepali spices

04

Traditional noodles soup cooked with seasonal vegetables and blend of Nepali spices

05

Noodles, chicken and seasonal vegetables stir-fried in a blend of Nepali spices.

06

Noodles, egg and seasonal vegetables stir-fried in a blend of Nepali spices

07

Noodles and seasonal vegetables stir-fried in a blend of Nepali spices

08

Steamed minced chicken with onions, garlic and Nepali spices dumplings immersed in chefs’ special sauce

09

Steamed minced vegetables with onions, garlic and Nepali spices dumplings immersed in chefs’ special sauce

10

Steamed minced chicken with onions, garlic, ginger and Nepali spices dumplings served with chefs’ special sauce

11

Steamed minced vegetables with onions, garlic, ginger and Nepali spices dumplings served with chefs’ special sauce